China Largest Manufacturer factory sales Disodium 5'-Inosinate CAS 4691-65-0 CAS NO.4691-65-0

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Disodium 5'-Inosinate Basic information Product Name: Disodium 5'-Inosinate Synonyms: Disodium 5'-IMP;Disodium 9-[(2R,3R,4R,5R)-3,4-dihydroxy-5-(phosphonatooxymethyl)oxolan-2-yl]-3H-purin-6-one;disodiuminosine5’-phosphate;INOSIC ACID DISODIUM SALT;IMP SODIUM SALT;IMP, NA2;IMP DISODIUM SALT;IMP 2NA CAS: 4691-65-0 MF: C10H14N4NaO8P MW: 372.21 EINECS: 225-146-4 Product Categories: Biochemistry;Nucleosides, Nucleotides & Related Reagents;Nucleotides and their analogs Mol File: 4691-65-0.mol   Disodium 5'-Inosinate Chemical Properties Melting point  175 °C FEMA  3669 | DISODIUM 5-INOSINATE storage temp.  2-8°C form  Crystalline Powder color  White Stability: Stable. Incompatible with strong oxidizing agents. CAS DataBase Reference 4691-65-0(CAS DataBase Reference) EPA Substance Registry System 5'-Inosinic acid, disodium salt (4691-65-0)   Safety Information Hazard Codes  T,Xi Risk Statements  23/24/25-36/37/38 Safety Statements  22-26-36-45-24/25 WGK Germany  3 RTECS  NM7519500 TSCA  Yes HS Code  29349990 MSDS Information Provider Language Inosine 5'-monophosphate disodium salt English SigmaAldrich English ALFA English   Disodium 5'-Inosinate Usage And Synthesis Chemical Properties white powder Chemical Properties Disodium 5 -inosinate contains approximately 7.5 molecules of water of crystallization. It is odorless and has characteristic taste. For other details of description, see Disodium 5 -Guanylate. Occurrence Reported found in beef, pork, chicken, whale, horse mackerel, sweet fish, common sea bass, pilchard, black sea bream, pike, mackerel, mackerel keta salmon, tuna, globefish, eel, dried bonito and squilla. Uses Disodium 5￠-Inosinate is a flavor enhancer which performs as a disodium guanylate does, but only when present at approximately twice the level. see disodium guanylate. Uses Flavor potentiator in foods. Sodium Inosinate is a salt replacement flavor enhancer. Food additive. Definition A 5 ′ -nucleotide derived from seaweed or dried fish. Sodium guanylate is a by-product. Preparation Disodium 5 -inosinate is derived from mineral, animal (meat/fish), vegetable or fungal sources. Safety Profile : Moderately toxic by several routes. An experimental teratogen. Mutation data reported. When heated to decomposition it emits toxic fumes of POx, NOx, and NazO.   Disodium 5'-Inosinate Preparation Products And Raw materials Raw materials Phosphoric acid-->Platinum-->Ribonucleic acid-->Agar-->Adenosine 5'-monophosphate-->TRIS BORATE EDTA BUFFER, 10X, DNASE, RNASE AND PROTEASE FREE, PH 8.3, FOR MOLECULAR BIOLOGY-->Guanosine 5'-monophosphate disodium salt-->5'-Guanylic acid-->Inosinic Acid-->Penicillin G-->L-DIHYDROOROTIC ACID-->PHOSPHODIESTERASE I-->BEEF EXTRACT-->5'—NUCLEOTIDE-->DNA, SINGLE STRANDED, IMM. ON CELLULOSE, FROM CALF THYMUS*-->MUNG BEAN NUCLEASE-->UMP Preparation Products Inosine

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Leader Biochemical Group is a large leader incorporated industry manufacturers and suppliers of advanced refined raw materials From the year of 1996 when our factory was put into production to year of 2020, our group has successively invested in more than 52 factories with shares and subordinates.We focus on manufacture Pharm & chemicals, functional active ingredients, nutritional Ingredients, health care products, cosmetics, pharmaceutical and refined feed, oil, natural plant ingredients industries to provide top quality of GMP standards products.All the invested factories' product lines cover API and intermediates, vitamins, amino acids, plant extracts, daily chemical products, cosmetics raw materials, nutrition and health care products, food additives, feed additives, essential oil products, fine chemical products and agricultural chemical raw materials And flavors and fragrances. Especially in the field of vitamins, amino acids, pharmaceutical raw materials and cosmetic raw materials, we have more than 20 years of production and sales experience. All products meet the requirements of high international export standards and have been recognized by customers all over the world. Our manufacture basement & R&D center located in National Aerospace Economic & Technical Development Zone Xi`an Shaanxi China. Now not only relying on self-cultivation and development as well as maintains good cooperative relations with many famous research institutes and universities in China. Now, we have closely cooperation with Shanghai Institute of Organic Chemistry of Chinese Academy of Science, Beijing Institute of Material Medical of Chinese Academy of Medical Science, China Pharmaceutical University, Zhejiang University. Closely cooperation with them not only integrating Science and technology resources, but also increasing the R&D speed and improving our R&D power. Offering Powerful Tech supporting Platform for group development. Keep serve the manufacture and the market as the R&D central task, focus on the technical research.  Now there are 3 technology R & D platforms including biological extract, microorganism fermentation and chemical synthesis, and can independently research and develop kinds of difficult APIs and pharmaceutical intermediates. With the strong support of China State Institute of Pharmaceutical Industry (hereinafter short for CSIPI), earlier known as Shanghai Institute of Pharmaceutical Industry (SIPI), we have unique advantages in the R & D and industrialization of high-grade, precision and advanced products.  Now our Group technical force is abundant, existing staff more that 1000 people, senior professional and technical staff accounted for more than 50% of the total number of employees, including 15 PhD research and development personnel, 5 master′ S degree in technical and management personnel 9 people. We have advanced equipment like fermentation equipment and technology also extraction, isolation, purification, synthesis with rich production experience and strict quality control system, According to the GMP required, quickly transforming the R&D results to industrial production in time, it is our advantages and our products are exported to North and South America, Europe, Middle East, Africa, and other five continents and scale the forefront in the nation, won good international reputation.  We believe only good quality can bring good cooperation, quality is our key spirit during our production, we are warmly welcome clients and partner from all over the world contact us for everlasting cooperation, Leader will be your strong, sincere and reliable partner in China.

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Disodium 5'-Inosinate Basic information Product Name: Disodium 5'-Inosinate Synonyms: Disodium 5'-IMP;Disodium 9-[(2R,3R,4R,5R)-3,4-dihydroxy-5-(phosphonatooxymethyl)oxolan-2-yl]-3H-purin-6-one;disodiuminosine5’-phosphate;INOSIC ACID DISODIUM SALT;IMP SODIUM SALT;IMP, NA2;IMP DISODIUM SALT;IMP 2NA CAS: 4691-65-0 MF: C10H14N4NaO8P MW: 372.21 EINECS: 225-146-4 Product Categories: Biochemistry;Nucleosides, Nucleotides & Related Reagents;Nucleotides and their analogs Mol File: 4691-65-0.mol   Disodium 5'-Inosinate Chemical Properties Melting point  175 °C FEMA  3669 | DISODIUM 5-INOSINATE storage temp.  2-8°C form  Crystalline Powder color  White Stability: Stable. Incompatible with strong oxidizing agents. CAS DataBase Reference 4691-65-0(CAS DataBase Reference) EPA Substance Registry System 5'-Inosinic acid, disodium salt (4691-65-0)   Safety Information Hazard Codes  T,Xi Risk Statements  23/24/25-36/37/38 Safety Statements  22-26-36-45-24/25 WGK Germany  3 RTECS  NM7519500 TSCA  Yes HS Code  29349990 MSDS Information Provider Language Inosine 5'-monophosphate disodium salt English SigmaAldrich English ALFA English   Disodium 5'-Inosinate Usage And Synthesis Chemical Properties white powder Chemical Properties Disodium 5 -inosinate contains approximately 7.5 molecules of water of crystallization. It is odorless and has characteristic taste. For other details of description, see Disodium 5 -Guanylate. Occurrence Reported found in beef, pork, chicken, whale, horse mackerel, sweet fish, common sea bass, pilchard, black sea bream, pike, mackerel, mackerel keta salmon, tuna, globefish, eel, dried bonito and squilla. Uses Disodium 5￠-Inosinate is a flavor enhancer which performs as a disodium guanylate does, but only when present at approximately twice the level. see disodium guanylate. Uses Flavor potentiator in foods. Sodium Inosinate is a salt replacement flavor enhancer. Food additive. Definition A 5 ′ -nucleotide derived from seaweed or dried fish. Sodium guanylate is a by-product. Preparation Disodium 5 -inosinate is derived from mineral, animal (meat/fish), vegetable or fungal sources. Safety Profile : Moderately toxic by several routes. An experimental teratogen. Mutation data reported. When heated to decomposition it emits toxic fumes of POx, NOx, and NazO.   Disodium 5'-Inosinate Preparation Products And Raw materials Raw materials Phosphoric acid-->Platinum-->Ribonucleic acid-->Agar-->Adenosine 5'-monophosphate-->TRIS BORATE EDTA BUFFER, 10X, DNASE, RNASE AND PROTEASE FREE, PH 8.3, FOR MOLECULAR BIOLOGY-->Guanosine 5'-monophosphate disodium salt-->5'-Guanylic acid-->Inosinic Acid-->Penicillin G-->L-DIHYDROOROTIC ACID-->PHOSPHODIESTERASE I-->BEEF EXTRACT-->5'—NUCLEOTIDE-->DNA, SINGLE STRANDED, IMM. ON CELLULOSE, FROM CALF THYMUS*-->MUNG BEAN NUCLEASE-->UMP Preparation Products Inosine